Mediterranean Tapas Cooking Class: BYOB

Venture into the expansive realm of tapas, beyond Spain, with Chef Jerry leading an energetic, interactive culinary adventure. In this engaging class, Chef Jerry will guide you step-by-step in creating three enticing small plates, inspired by the vibrant flavors of the Mediterranean: the iconic Patatas Bravas, succulent Chicken Kabobs with a zesty Chimichurri sauce, and delectable Cauliflower Fritters. Throughout the experience, you'll explore a diverse range of culinary techniques, empowering you to replicate these Mediterranean delights in your own kitchen. From mastering the art of crafting perfectly seasoned Chicken Kabobs to achieving the crispy perfection of Cauliflower Fritters, Chef Jerry will share his expertise, ensuring you leave the class with the skills to recreate these flavorful small plates at your leisure. Unleash your inner chef and savor the joy of bringing the rich tapestry of Mediterranean-inspired tapas to your dining table, creating a memorable culinary journey that transcends Spain.

• Learn to Prepare Mediterranean Tapas: Patatas Bravas, Chicken Kabobs, and Cauliflower Fritters
• Recreate These Dishes at Home with Chef Jerry's Step-by-Step Guidance
• Season Chicken and Achieve Crispy Cauliflower Fritters
• Unleash Your Culinary Potential, Infusing Mediterranean Flavors into Your Kitchen